2017 Méthode Champenoise Brut
Pear aromas with apple on the dry palate, fine bubbles and a creamy finish
This classic sparkling wine has aromas of apple and pear, with notes of rising bread dough. The steady stream of tiny bubbles accentuates the balance fo fresh fruit and complax toasty characters. Four years of tirage aging adds to the complexity and texture of this cuvee.
En Tirage (in contact with the yeast): 48 months
Blend: 62% Chardonnay, 35% Pinot Noir, 3% Pinot Meunier
Appellation: Columbia Valley AVA
Cases Produced: 475
Enjoy in our do good. champagne flutes
| Vintage | 2016 |
| Varietal Composition | 62% Chardonnay, 35% Pinot Noir, 3% Pinot Meunier |
| Appellation | Columbia Valley AVA |
| Alcohol | 12.50% |
| Wine Style | Méthode Champenoise |
| Volume | 750 ml |
| Cases Produced | 475 |
| Artificially Carbonated | No |
| Sparkling Wine | Yes |
